Wine Tasting
Enjoy Fattoria COLLE VERDE’s excellent organic wines
A wine tasting in one of the most renowned Wine Resorts in Lucca is simply a must. You are welcome to sample either three or five of our award winning red and white wines and enjoy the stunning panoramic view of the surrounding area in the meantime.
* Prices per person
Duration: 30 – 60 minutes
If you would like to combine with a Wine & Olive Oil Tour
Besides historical facts and figures, we will provide an insight into the production of organic extra-virgin olive oil in one of the very few estate-owned olive oil presses in the area. This means: from harvest to the final product all steps take place on-site. Furthermore you will learn a lot about the different grapes, organic viticulture, the complexity of the fermentation of grapes and the secrets of aging processes in oak barrels.
* Prices per person
Duration: 1,5 hour
If you would like to combine additional with a Tagliere
“Tagliere salumi di SEVERINO”
With “pecorino” (cheese) e “salumi” (salami and cured hams) di “SEVERINO” accompanied with “crostino al pomodoro” (toasted bread with tomato)
Gino, the owner of SEVERINO, is still hand manufacturing his cold cuts in Matraia in a way his family has used for generations and his products are also reviewed in the Veronelli Gold Guide (Guida Oro Veronelli) and “Il buon paese” di SlowFood publisher.
SEVERINO, Via di Matraia n. 25/30, Village of Matraia near Church, www.daseverinomatraia.com
“Tagliere formaggi”
The “Tagliere formaggi” offers a selection of local cheeses manufactured by small producers in the area still using traditional production methods. The cheeses are handmade with love and attention for the final product and the welfare of animals. Hence the assortment we offer depends on and may vary due to seasonal production.
* Prices per person
Duration: 1 – 2 hour
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Besides historical facts and figures, we will provide an insight into the production of organic extra-virgin olive oil in one of the very few estate-owned olive oil presses in the area. This means: from harvest to the final product all steps take place on-site. Furthermore you will learn a lot about the different grapes, organic viticulture, the complexity of the fermentation of grapes and the secrets of aging processes in oak barrels
Tuscan cuisine is always a delight to all senses!
Luca, our chef will provide an unforgettable culinary experience for you. By participating in our cooking courses, you will get the chance to relish traditional Tuscan cuisine in combination with our award winning red and white wines and olive oil.