Fattoria COLLE VERDE Resort Activities
Tour, Tasting & Tagliere – Light Lunch – Pasta Cooking Class
A wine tasting in one of the most renowned Wine Resorts in Lucca is simply a must.
You are welcome to sample either three or five of our award winning red and white wines.
Besides historical facts and figures, we will provide an insight into the production of organic extra-virgin olive oil in one of the very few estate-owned olive oil presses in the area.
Our guided wine and olive oil Tour & the Tasting of 3 or 5 wines can be combined with
“Tagliere salumi di SEVERINO”
Pecorino e salumi di “SEVERINO” con crostino al pomodoro
(Pecorino cheese, salami and cured hams accompanied with toasted bread with tomato)
“Tagliere formaggi”
The “Tagliere formaggi” offers a selection of local cheeses manufactured by small producers in the area still using traditional production methods.
Our “Light Lunch” already includes the Tour & Tasting of 3 wines and we offer the following options for you:
The Pasta Cooking Class already includes the Tour & Tasting of 3 wines:
We will provide an unforgettable culinary experience for you:
By participating in our Pasta Cooking Classes, you will get the chance to relish traditional Tuscan cuisine in combination with our award winning red and white wines and olive oil.
Bookings of our Tour, Tasting, Tagliere and Light Lunch will be confirmed upon the receipt of your credit card details. Cancellations less than 24 hours in advance of your reservation will be fully charged.